Scissors and a Whisk by Erika Montgomery | Nov 12, 2011 | Media Coverage | 0 comments Debbie’s Rugelach reviewed on Scissors and a Whisk. “Debbie’s Rugelach pastries in one word…AMAZING. They’re tiny but have an incredible amount of flavor.” Submit a CommentYour email address will not be published. Required fields are marked *Comment * Name Email Website Δ